Product Usage: This PRODUCT IS INTENDED AS A RESEARCH CHEMICAL ONLY. This designation allows the use of research chemicals strictly for in vitro testing and laboratory experimentation only.All product information available on this website is for educational purposes only. Bodily introduction of any kind into humans or animals is strictly forbidden by law. This product should only be handled by licensed, qualified professionals. This product is not a drug, food, or cosmetic and may not be misbranded, misused or mislabeled as a drug, food or cosmetic.

Curcumin_600MG

Curcumin

Curcumin is a naturally occurring polyphenolic small molecule derived from the rhizome of Curcuma longa (turmeric). It has been extensively studied as a research compound in molecular biology, biochemistry, and cell signaling research due to its well-characterized chemical structure and broad interaction profile across multiple experimental systems.*

Because of its defined molecular composition and reproducible synthesis and purification, curcumin is widely used in in vitro and preclinical research models investigating cellular signaling pathways, transcriptional regulation, oxidative stress mechanisms, and protein–ligand interactions.*

  • Compound Name: Curcumin
  • Molecular Formula: C₂₁H₂₀O₆
  • Molecular Weight: 368.38 g/mol
  • CAS Number: 458-37-7
  • Compound Class: Polyphenolic diketone (small molecule)
  • Form: Solid powder
  • Purity: ≥99% (analytical verification)
  • Analytical Methods: HPLC and Mass Spectrometry (MS)
  • Manufacturing: Produced and quality-controlled under controlled laboratory conditions
  • Designation: For Research Use Only (RUO)

$160.00

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Products will arrive in a lyophilized (powder) form for maximum stability.

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Curcumin

Scientific & Research Context

Curcumin has been investigated in a wide range of peer-reviewed basic science and translational research studies examining its interactions with cellular signaling pathways, transcription factors, enzymes, and redox-sensitive molecular systems.* In laboratory settings, curcumin is frequently employed as a chemical probe to study pathway modulation, protein binding interactions, and intracellular signaling dynamics across diverse cell types.*

Common research applications include:*

  • Cell signaling and transcription factor pathway studies*
  • Oxidative stress and redox biology research*
  • Enzyme inhibition and protein–ligand interaction assays*
  • Inflammatory signaling pathway models*
  • Chemical biology and structure–function investigations*

Its relatively small molecular size and planar polyphenolic structure make curcumin a versatile tool for mechanistic research and molecular interaction studies.*

Quality & Analytical Assurance

Each batch of curcumin undergoes rigorous quality control testing to confirm molecular identity, purity, and structural integrity. Verification using validated HPLC and MS methodologies ensures batch-to-batch consistency and reliability for reproducible research outcomes.

Storage & Handling

Curcumin should be stored in a cool, dry environment, protected from light and moisture to preserve stability. Handling and experimental use should follow standard laboratory practices appropriate for small-molecule research compounds.

For further information on proper storage techniques, click the button…

Storage Instructions

Referenced Scientific Literature
Provided for informational and educational purposes only

  • Aggarwal BB, Sundaram C, Malani N, Ichikawa H. Curcumin: the Indian solid gold. Advances in Experimental Medicine and Biology, 2007; 595: 1–75.
  • Priyadarsini KI. The chemistry of curcumin: from extraction to therapeutic agent. Molecules, 2014; 19(12): 20091–20112.
  • Joe B, Vijaykumar M, Lokesh BR. Biological properties of curcumin—cellular and molecular mechanisms. Critical Reviews in Food Science and Nutrition, 2004; 44(2): 97–111.
  • Gupta SC, Patchva S, Aggarwal BB. Therapeutic roles of curcumin: lessons learned from clinical trials. AAPS Journal, 2013; 15(1): 195–218.
  • Kunnumakkara AB, et al. Curcumin targets multiple oncogenic pathways for cancer prevention and treatment. Cancer Letters, 2008; 269(2): 199–225.
  • Hewlings SJ, Kalman DS. Curcumin: a review of its’ effects on human health. Foods, 2017; 6(10): 92.
  • Anand P, Kunnumakkara AB, Newman RA, Aggarwal BB. Bioavailability of curcumin: problems and promises. Molecular Pharmaceutics, 2007; 4(6): 807–818.
  • Goel A, Kunnumakkara AB, Aggarwal BB. Curcumin as “Curecumin”: from kitchen to clinic. Biochemical Pharmacology, 2008; 75(4): 787–809.

ALL ARTICLES AND PRODUCT INFORMATION PROVIDED ON THIS WEBSITE ARE FOR INFORMATIONAL AND EDUCATIONAL PURPOSES ONLY. The products offered on this website are furnished for in-vitro studies only. In-vitro studies (Latin: in glass) are performed outside of the body. These products are not medicines or drugs and have not been approved by the FDA to prevent, treat or cure any medical condition, ailment or disease. Bodily introduction of any kind into humans or animals is strictly forbidden by law.